Lemon Meringue Tartlet

Our Kerikeri lemon meringue tartlet is a sweet pastry case filled with a punchy lemon custard and an Italian meringue. Elegantly decorate and simply mouth watering.

Weight approx 90g

$11

Special Dietary Requirements?

At La Patisserie our expert chefs have plenty of experience creating gorgeous cakes and desserts covering everything from lactose and gluten free to keto and vegan.

If you have any special dietary requirements, simply contact us and we’ll be happy to create a wonderful cake to suit your needs.

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